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Sheta Sheta
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6 years ago
For the USDA Food Patterns, the term ounce-equivalent refers to a serving size that is 1 ounce or its equivalent for
 
  A) grains and protein foods. B) dairy foods.
  C) fruits and vegetables. D) all food sections.

Q. 2

Protein digestion begins in the
 
  A) pancreas. B) mouth. C) small intestine. D) stomach.

Q. 3

Over the past 30 years, most food portion sizes have
 
  A) fluctuated. B) remained largely the same.
  C) decreased. D) increased.

Q. 4

Because the B vitamins are essential for energy metabolism, all serious athletes are advised to consume B vitamin supplements.
 
  Indicate whether the statement is true or false

Q. 5

Which of the following provides incomplete protein?
 
  A) egg whites B) milk C) chicken D) black beans

Q. 6

Selenium toxicity occurs from an overconsumption of foods rich in this mineral.
 
  Indicate whether the statement is true or false
Textbook 
The Science of Nutrition

The Science of Nutrition


Edition: 4th
Authors:
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carine13carine13
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6 years ago
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Sheta Author
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6 years ago
this is exactly what I needed
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You make an excellent tutor!
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Thank you, thank you, thank you!
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