The process by which carbohydrates are converted to ethanol is called:

The process by which carbohydrates are converted to ethanol is called:
a. pasteurization.
b. fermentation.
c. sterilization.
d. heat processing.

Q. 2

Which of the following diseases can lead to malnutrition?
A) Digestive disorders
B) Alcoholism
C) HIV/AIDS
D) Cancer
E) All of the above

Q. 3

Moderate consumption of alcohol for women is:
a. 4 drinks per day.
b. 3 drinks per day.
c. 1 drink per day.
d. 2 drinks per day.

Q. 4

The DRIs were established to reflect the nutrient needs of ____, promote health, and reduce the risk of chronic disease.
A) most healthy people
B) patients recovering from surgery
C) people on strict weight-loss diets
D) people with chronic health problems

Q. 5

The legal limit for intoxication is:
a. 0.04.
b. 0.08.
c. 0.03.
d. 0.05.

Q. 6

RDA guidelines are standardized according to the following categories:
A) age and gender.
B) weight and height.
C) culture and ethnicity.
D) pregnancy or breastfeeding.
E) a, d

Q. 7

Alcohol-containing beverages are considered to be:
a. high in complex carbohydrates.
b. nutrient dense.
c. empty calorie.
d. high in thiamin.

Q. 8

What does RDA stand for?
A) Recommended Daily Allowance
B) Required Dietary Allowance
C) Recommended Dietary Allowance
D) Required Daily Allowance

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The process by which carbohydrates are converted to ethanol is called:

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