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Which of the following is NOT a reason the elderly are at greater risk of contracting foodborne illnesses?

yuknam

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Which of the following is NOT a reason the elderly are at greater risk of contracting foodborne illnesses?

Which of the following is NOT a reason the elderly are at greater risk of contracting foodborne illnesses?

▸ They eat a greater variety of foods.

▸ They may be deficient in some micronutrients.

▸ They have age-related weaker immune systems.

▸ They have less gastric juice.

Textbook

Nutrition and You

Nutrition and You

Edition: 2^nd

Author: Blake

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