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melinoma86 melinoma86
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3 years ago
What are determining factors in the selection of what spirits to offer for sale?

▸ Concept and space available

▸ Well and call choices

▸ Control state or license

▸ Drinking age for guests and service staff
Textbook 
ManageFirst: Principles of Food and Beverage Management

ManageFirst: Principles of Food and Beverage Management


Edition: 2nd
Author:
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jzhu11jzhu11
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3 years ago
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