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Bula 28 Bula 28
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4 years ago
Monoglycerides and diglycerides

▸ are emulsifiers added to some shortenings

▸ increase the smoke point of shortenings

▸ are examples of trans fatty acids

▸ reduce the rancidity of fats
Textbook 
Introductory Foods

Introductory Foods


Edition: 14th
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vrtyrtrtyvrtyrtrty
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4 years ago
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Bula 28 Author
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4 years ago
Thanks
kaytee23
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Yesterday
Good timing, thanks!
Ctownsend
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2 hours ago
This helped my grade so much Perfect
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