Top Posters
Since Sunday
c
5
j
5
a
5
L
5
f
5
j
5
D
4
k
4
y
4
t
4
h
4
l
4
Home Q & A Board Science-Related Homework Help Health, Nutrition, and Food Sciences
New Topic  
Kashifzie Kashifzie
wrote...
Go to Answer
Posts: 98
Rep: 0 0
3 years ago
Identify the cereal-grain protein that participates in the development of gluten.

▸ zein

▸ gliadin

▸ albumin

▸ globulin
Textbook 
Introductory Foods

Introductory Foods


Edition: 14th
Authors:
Read 31 times
1 Reply
Replies
Answer verified by a subject expert
lyang121lyang121
wrote...
#1
Posts: 82
Rep: 1 0
3 years ago
Sign in or Sign up in seconds to unlock everything for free
More solutions for this book are available here
1

Related Topics

Kashifzie Author
wrote...

3 years ago
Thanks for your help!!
sudenzia
wrote...

Yesterday
This calls for a celebration Person Raising Both Hands in Celebration
jodie1
wrote...

2 hours ago
Thank you, thank you, thank you!
New Topic      
Quick Reply
Explore
Post your homework questions and get free online help from our incredible volunteers
  816 People Browsing
 117 Signed Up Today
Start New Topic Take the Tour CoursesNew Study Tools Topics Trending Browse by Textbook
Live Chat
Related Images
  
 170
  
 343
  
 300
Your Opinion
What's your favorite coffee beverage?
Votes: 299
Previous poll results: What's your favorite math subject?