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Home Q & A Board Other Fields Homework Help Business Management
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moshi moshi
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3 years ago
Which of the following describes the vast majority of noncommercial food service operations?

▸ Seek to make a profit

▸ Are open to the public

▸ Are fine dining operations

▸ Do not seek to make a profit
Textbook 
The Professional Restaurant Manager

The Professional Restaurant Manager


Edition: 1st
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maleesha2323maleesha2323
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3 years ago
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moshi Author
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3 years ago
I appreciate what you did here, answered it right Smiling Face with Open Mouth
gage
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Yesterday
Correct Slight Smile TY
gma_of_7
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2 hours ago
This calls for a celebration Person Raising Both Hands in Celebration
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