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grier grier
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3 years ago
What step must managers take first when forecasting future sales levels?

▸ Review prices

▸ Review previous revenue data

▸ Evaluate changes in internal environment

▸ Evaluate changes in external environment
Textbook 
The Professional Restaurant Manager

The Professional Restaurant Manager


Edition: 1st
Authors:
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amazingpsyamazingpsy
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3 years ago
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