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Home Q & A Board Humanities Art and Culture Culinary Arts
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bayan bayan
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3 years ago
The sauce that combines potato, garlic, and olive oil and can be a dip is called:

▸ Skorthalia

▸ Tzatziki

▸ Ladolemono

▸ Avgolemeno
Textbook 
Discovering Global Cuisines: Traditional Flavors and Techniques

Discovering Global Cuisines: Traditional Flavors and Techniques


Edition: 1st
Author:
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SkoefuciusSkoefucius
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3 years ago
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Smart ... Thanks!
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