The genius of Lebanese cuisine is its:

asdasdASDasZ

wrote...

Go to Answer

Posts: 103

Rep:

3 years ago

The genius of Lebanese cuisine is its:

▸ Varied use of olives

▸ Integration of various other cuisines

▸ Simplicity

▸ Quality of ingredients

Textbook

Discovering Global Cuisines: Traditional Flavors and Techniques

Edition: 1^st

Author: Allen

Read 97 times

1 Reply

Report

Replies

Answer verified by a subject expert

noxsee

wrote...

Posts: 102

Rep:

3 years ago

More solutions for this book are available here

Report

Related Topics

asdasdASDasZ Author

wrote...

3 years ago

Thanks for your help!!

deathwing

wrote...

Yesterday

This calls for a celebration Person Raising Both Hands in Celebration

hannahspillett

wrote...

2 hours ago

Thanks

New Topic

Quick Reply

Explore

Post your homework questions and get free online help from our incredible volunteers

938 People Browsing

Start New Topic Take the Tour CoursesNew Study Tools Topics Trending Browse by Textbook

Live Chat

Related Images

699

4435

264

Your Opinion

Previous poll results: Who will win the 2024 president election?

Courses by Biology Forums

It's sore throat season, why does my mucus have red spots?

Bonobos, Chimpanzees, and the 98% DNA Link

The Toxic Skin and Fungi Defense

Strange Ingredients Lurking in Doritos Chips

Ready to ask a question on Biology Forums? Try it out

Home Search Q & A Board Gallery Resource Library Blog Dictionary Chat	Quick Links Start a Topic Latest Topics Unanswered Questions Courses Study Tools Browse by Textbook	Social Facebook YouTube Community Stats Who's Online Trending Staff	Help About Us Take the Tour Study Tips Posting Guidelines Terms and Policies Contact Us
Biology Forums - Study Force © 2010-2024 \| Powered by SMF \| SMF © 2015, Simple Machines \| Sitemap Biology-Forums.com is not affiliated with any publisher. Book covers, title and author names appear for reference only.