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Home Q & A Board Humanities Art and Culture Culinary Arts
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UnlceTony UnlceTony
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6 years ago
In most recipes, fresh herbs should be added to a dish:
a. at any time
b. at the start of cooking
c. when cooking is completed
d. near the end of cooking
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steele2oo7steele2oo7
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6 years ago
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UnlceTony Author
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#2
5 years ago
Thank you for answering!
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