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r3r3r r3r3r
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6 years ago
No plant foods are sources of complete protein.
 
  Indicate whether the statement is true or false

Q. 2

Agents added to foods to give them body and help maintain a desired texture or color are BEST known as
 
  A) humectants. B) texturizers. C) stabilizers. D) emulsifiers.

Q. 3

Which form of mechanical digestion begins in the mouth?
 
  A) peristalsis B) segmentation C) churning D) chewing

Q. 4

A form of food sterilization that replaces the oxygen in a container of food with inert gas is called
 
  A) high-pressure processing. B) modified atmospheric packaging.
  C) aseptic packaging. D) pasteurization.

Q. 5

Olfaction occurs in which organ?
 
  A) the small intestine B) the stomach C) the mouth D) the nose

Q. 6

People who consume a high-protein diet should also limit fluid intake to decrease urea production.
 
  Indicate whether the statement is true or false
Textbook 
The Science of Nutrition

The Science of Nutrition


Edition: 4th
Authors:
Read 101 times
1 Reply
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Fleur-de-lisFleur-de-lis
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6 years ago
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r3r3r Author
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6 years ago
Brilliant
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Yesterday
Good timing, thanks!
wrote...

2 hours ago
Thanks
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