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Home Q & A Board Humanities Art and Culture Culinary Arts
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Blacknijapowerr Blacknijapowerr
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6 years ago
A baked custard is done when
 
  (1) a knife inserted at a midpoint between the edge and center comes out clean, (2) a spoon is coated when dipped in the custard, (3) little holes appear around the sides of the custard cup, (4) the top browns and appears dry, (5) the top springs back when pressed lightly.
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msbrit90msbrit90
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6 years ago
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Blacknijapowerr Author
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6 years ago
This site is awesome
husne
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Yesterday
Good timing, thanks!
Brownr40
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2 hours ago
this is exactly what I needed
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