× Didn't find what you were looking for? Ask a question
Top Posters
Since Sunday
t
7
m
6
k
6
F
5
j
5
t
5
j
5
G
5
f
5
a
5
d
5
c
5
New Topic  
Nana Yaa Nana Yaa
wrote...
Posts: 731
Rep: 0 0
6 years ago
To cost items on a buffet, the total number of portions consumed must be multiplied by the
 
  a. standardized recipe's portion cost.
  b. number of customers served.
  c. number of leftover portions.
  d. number of portions issued.
Read 17 times
1 Reply

Related Topics

Replies
wrote...
6 years ago
A
New Topic      
Explore
Post your homework questions and get free online help from our incredible volunteers
  761 People Browsing
Related Images
  
 59
  
 358
  
 358
Your Opinion
Who's your favorite biologist?
Votes: 587

Previous poll results: Do you believe in global warming?