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Posts: 201
3 weeks ago
Creating the foods we enjoy involves a combination of ________.

▸ technology, science, and a great deal of culinary and service talent

▸ color, texture, shape, aroma, and arrangement

▸ rhythm and timing, resulting in a smooth, efficient operation

▸ menu designing, place setting, plate presentation, and appropriate level of service
Textbook 
Tourism: The Business of Hospitality and Travel
Edition: 6th
Authors:
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wrote...
Posts: 241
3 weeks ago
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technology, science, and a great deal of culinary and service talent
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