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CroweN6459 CroweN6459
wrote...
Posts: 493
4 years ago
The staff of a test kitchen is attempting to determine the baking time, y, of a roast, i.e., the time it takes the internal temperature of the roast to reach 165°F, using two variables, the temperature setting of the oven, x1, and the weight of the roast, x2, in pounds. The data for 24 roasts are shown below.


a.Fit a complete second-order model to the data.
b.Do the data provide sufficient evidence to indicate that the second-order terms contribute
information for the prediction of y? State the null and alternative hypotheses and the test statistic.
Textbook 
Statistics

Statistics


Edition: 12th
Authors:
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swolfe15swolfe15
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Posts: 371
4 years ago
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CroweN6459 Author
wrote...

4 years ago
I appreciate what you did here, answered it right Smiling Face with Open Mouth
wrote...

Yesterday
Good timing, thanks!
wrote...

2 hours ago
Thanks for your help!!
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