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Home Q & A Board Other Fields Homework Help Business Management
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lihui lihui
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Posts: 487
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3 years ago
What serious problem could result from a brand or quality substitution that was not noticed until production?

▸ Guest dissatisfaction with product or stockout

▸ Operation forced to close for meal period

▸ Manager must pay retail to replace before meal

▸ Too late for credit memo and compensation
Textbook 
ManageFirst: Principles of Food and Beverage Management

ManageFirst: Principles of Food and Beverage Management


Edition: 2nd
Author:
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AndreasnlnvldAndreasnlnvld
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#1
Posts: 381
Rep: 54 0
3 years ago
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lihui Author
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3 years ago
Thanks for your help!!
Chaldoren
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Yesterday
Helped a lot
Evolution
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2 hours ago
Smart ... Thanks!
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