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Home Q & A Board Science-Related Homework Help Health, Nutrition, and Food Sciences
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jaylyn jaylyn
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4 years ago
The emulsifier in mayonnaise is

▸ oil

▸ egg yolk

▸ lemon juice

▸ none of the above
Textbook 
Introductory Foods

Introductory Foods


Edition: 14th
Authors:
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kissmeplskissmepls
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4 years ago
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jaylyn Author
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4 years ago
Thanks for your help!!
annakc
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Yesterday
Thank you, thank you, thank you!
kevin12323h
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2 hours ago
This site is awesome
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