Top Posters
Since Sunday
7
n
3
j
3
o
2
x
2
c
2
2
p
2
n
2
3
2
C
2
z
2
Home Q & A Board Science-Related Homework Help Health, Nutrition, and Food Sciences
New Topic  
Chemchem Chemchem
wrote...
Go to Answer
Posts: 172
Rep: 0 0
3 years ago
A low calorie margarine would function as well as regular margarine or butter in most baked products such as cakes or muffins.

▸ true

▸ false
Textbook 
Introductory Foods

Introductory Foods


Edition: 14th
Authors:
Read 52 times
1 Reply
Replies
Answer verified by a subject expert
lexiwelklexiwelk
wrote...
#1
Posts: 92
Rep: 1 0
3 years ago
Sign in or Sign up in seconds to unlock everything for free
More solutions for this book are available here
1

Related Topics

Chemchem Author
wrote...

3 years ago
Thanks for your help!!
acaruso
wrote...

Yesterday
Correct Slight Smile TY
Ivansitospeed@g
wrote...

2 hours ago
Helped a lot
New Topic      
Quick Reply
Explore
Post your homework questions and get free online help from our incredible volunteers
  968 People Browsing
Start New Topic Take the Tour CoursesNew Study Tools Topics Trending Browse by Textbook
Live Chat
Related Images
  
 529
  
 842
  
 38
Your Opinion
Which industry do you think artificial intelligence (AI) will impact the most?
Votes: 352
Previous poll results: Do you believe in global warming?