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blakeand blakeand
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4 years ago
If told to temper eggs for a cooked sauce that is very hot, you should

▸ stir cold eggs vigorously before adding to hot sauce.

▸ dilute eggs with water before adding to hot sauce.

▸ warm eggs slowly before adding to hot sauce.

▸ add seasonings to eggs before adding to hot sauce.
Textbook 
Introductory Foods

Introductory Foods


Edition: 14th
Authors:
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jdsoccer817jdsoccer817
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4 years ago
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blakeand Author
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Brilliant
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This helped my grade so much Perfect
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