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Which piece of food service equipment is used to melt or brown cheese on top of menu items to be served?

Thomasvep

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Posts: 85

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3 years ago

Which piece of food service equipment is used to melt or brown cheese on top of menu items to be served?

Which piece of food service equipment is used to melt or brown cheese on top of menu items to be served?

▸ VCM

▸ Steamer

▸ Salamander

▸ Tilting skillet

Textbook

The Professional Restaurant Manager

The Professional Restaurant Manager

Edition: 1^st

Authors: Hayes, Miller, Ninemeier

Read 28 times

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jas1215

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Thomasvep Author

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3 years ago

You make an excellent tutor!

kobbhy

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Good timing, thanks!

kiara23247843

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2 hours ago

this is exactly what I needed

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