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e5oli5ri e5oli5ri
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7 years ago
The nurse is preparing a menu for a Jewish client who observes kosher customs. Which food items would be appropriate to serve this client, assuming all have been properly inspected and prepared?
1. Hamburger, fruit, and milk
2. Fish, vegetables, and hot tea
3. Ham, baked potato, and fresh fruit
4. Cream soup, sausage, and toast
Textbook 
Kozier & Erb's Fundamentals of Nursing

Kozier & Erb's Fundamentals of Nursing


Edition: 10th
Authors:
Read 136 times
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THEgormanTHEgorman
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7 years ago
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e5oli5ri Author
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7 years ago
Much obliged
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