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Apatix Apatix
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6 years ago
A restaurant has tracked the number of meals served at lunch over the last four weeks. The data show little in terms of trends, but do display substantial variation by day of the week. Use the following information to determine the seasonal (daily) indices for this restaurant.

   Week
Day   1   2   3   4
Sunday   40   35   39   43
Monday   54   55   51   59
Tuesday   61   60   65   64
Wednesday   72   77   78   69
Thursday   89   80   81   79
Friday   91   90   99   95
Saturday   80   82   81   83
Textbook 
Operations Management

Operations Management


Edition: 10th
Authors:
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kadajikadaji
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6 years ago
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