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Assuming equal serving sizes, which of the following foods would be the poorest source of calcium?

Actomik

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Assuming equal serving sizes, which of the following foods would be the poorest source of calcium?

Assuming equal serving sizes, which of the following foods would be the poorest source of calcium?
A) skim milk
B) whole milk
C) cheddar cheese
D) cottage cheese

Textbook

Nutrition: A Functional Approach, Canadian Edition

Nutrition: A Functional Approach, Canadian Edition

Edition: 3^rd

Authors: Thompson, Manore, Sheeshka

Read 31 times

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Dreamer

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