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EnRou EnRou
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6 years ago
In beer production, the degree of toasted/roasted grain can determine a beer's
 
  a. color
 b. aromas/flavor
 c. body
 
  d. answers a and b
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jhncyssjhncyss
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6 years ago
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EnRou Author
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6 years ago
You make an excellent tutor!
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Yesterday
Helped a lot
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2 hours ago
Good timing, thanks!
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