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Home Q & A Board Humanities Art and Culture Culinary Arts
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rizzy9 rizzy9
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6 years ago
Which two vegetables formed the foundation of Mexican cuisine for thousands of years?
 
  A) Corn and beans (legumes) B) Garlic and onions
 
  C) Sweet potatoes and yams
 
  D) Potatoes and peas
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msbrit90msbrit90
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6 years ago
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rizzy9 Author
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6 years ago
You make an excellent tutor!
zsc999
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Yesterday
Thanks for your help!!
Loruiz15
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2 hours ago
Correct Slight Smile TY
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