Answer the following questions based on the case study Joseph information below. Joseph ate the following in 1 day: egg McMuffin, coffee with cream, doughnut, Coke, hamburger, French fries, apple, phili-steak Subway sandwich. Which food in Joseph's diet provided empty Calories?
A) French fries
B) Coke
C) Hamburger
D) Doughnut
E) All of the above
Q. 2Jennifer Johnson is a 53-year-old woman with a history of Crohn's disease and type 2 diabetes. She had surgery two days ago to remove a portion of her small intestine. Her gastrointestinal tract will not be accessible for 10 to 14 days. She is slightly underweight and moderately malnourished due to her ongoing problems with Crohn's disease.What are the potential metabolic complications with her nutrition support regimen, and which one likely poses the greatest risk for Ms. Johnson at this time? What step can be taken to prevent it?
Q. 3Answer the following questions based on the case study Joseph information below. Joseph ate the following in 1 day: egg McMuffin, coffee with cream, doughnut, Coke, hamburger, French fries, apple, phili-steak Subway sandwich. Which food in Joseph's diet provided phytochemicals?
A) Apple
B) Cream
C) Coke
D) Hamburger
E) All of the above
Q. 4Jennifer Johnson is a 53-year-old woman with a history of Crohn's disease and type 2 diabetes. She had surgery two days ago to remove a portion of her small intestine. Her gastrointestinal tract will not be accessible for 10 to 14 days. She is slightly underweight and moderately malnourished due to her ongoing problems with Crohn's disease.The nutrition support prescribed for Ms. Johnson provides 30 of kcalories from lipids. Why do you think the higher end of the recommended range for lipids was prescribed?
Q. 5Answer the following questions based on the case study Joseph information below. Joseph ate the following in 1 day: egg McMuffin, coffee with cream, doughnut, Coke, hamburger, French fries, apple, phili-steak Subway sandwich. The foods in Joseph's diet are promoting heart health.
Indicate whether the statement is true or false
Q. 6Jennifer Johnson is a 53-year-old woman with a history of Crohn's disease and type 2 diabetes. She had surgery two days ago to remove a portion of her small intestine. Her gastrointestinal tract will not be accessible for 10 to 14 days. She is slightly underweight and moderately malnourished due to her ongoing problems with Crohn's disease.Carbohydrates will provide approximately 50 of Ms. Johnson's kcalories. What form of carbohydrate will be used and how is the caloric content different from that of glucose?
Q. 7Answer the following questions based on the case study Joseph information below. Joseph ate the following in 1 day: egg McMuffin, coffee with cream, doughnut, Coke, hamburger, French fries, apple, phili-steak Subway sandwich. Joseph's diet does not meet the 2010 Dietary Guidelines recommendation for shifting food intake patterns to a more plant-based diet.
Indicate whether the statement is true or false
Q. 8Jennifer Johnson is a 53-year-old woman with a history of Crohn's disease and type 2 diabetes. She had surgery two days ago to remove a portion of her small intestine. Her gastrointestinal tract will not be accessible for 10 to 14 days. She is slightly underweight and moderately malnourished due to her ongoing problems with Crohn's disease.What type of nutrition support is appropriate for Ms. Johnson at this time? Why?
Q. 9Answer the following questions based on the case study Joseph information below. Joseph ate the following in 1 day: egg McMuffin, coffee with cream, doughnut, Coke, hamburger, French fries, apple, phili-steak Subway sandwich. Joseph's diet met the American Cancer Society guideline for consumption of fruits and vegetables.
Indicate whether the statement is true or false