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168356573 168356573
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4 years ago
What major role does fat play in baked flour mixtures?

▸ Hydrates.

▸ Sweetens.

▸ Gives structure.

▸ Shortens and tenderizes.
Textbook 
Introductory Foods

Introductory Foods


Edition: 14th
Authors:
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rrraval3rrraval3
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4 years ago
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168356573 Author
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4 years ago
Good timing, thanks!
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Thanks
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2 hours ago
Just got PERFECT on my quiz
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