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Home Q & A Board Humanities Art and Culture Culinary Arts
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Tmerritt Tmerritt
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3 years ago
Of the five flavors recognized in Chinese cuisine and tied in with health, which is additional to the standard flavors of sweet, salty, sour, and bitter of western cuisine?

▸ Astringent

▸ Pungent

▸ Assertive

▸ Umami
Textbook 
Discovering Global Cuisines: Traditional Flavors and Techniques

Discovering Global Cuisines: Traditional Flavors and Techniques


Edition: 1st
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biogodbiogod
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3 years ago
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Tmerritt Author
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3 years ago
Good timing, thanks!
djeghri
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Yesterday
I appreciate what you did here, answered it right Smiling Face with Open Mouth
noodlelicker
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2 hours ago
You make an excellent tutor!
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