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When fats are converted to glucose,only the glycerol component is used in this way., not the fatty ...
nurse56
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11 years ago
11 years ago
When fats are converted to glucose,only the glycerol component is used in this way., not the fatty ...
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When fats are converted to glucose,only the glycerol component is used in this way., not the fatty acid. Explain why , and state what happens to the fatty acids.
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11 years ago
Wasn't this already posted and answered? Please do not post the same question in multiple boards.
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