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reamanc20 reamanc20
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6 years ago
A nurse is caring for a client with a history of coronary artery disease. Which of the following is the most beneficial component of the client's diet for his condition?
 
  A) Unsaturated fats
  B) Trans fats
  C) Saturated fats
  D) Hydrogenated fats
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wrote...
6 years ago
A
Feedback:
Unsaturated fat is a healthier form of fat than saturated fat. Saturated fats are more responsible for cardiac and vascular diseases. Trans fats are unsaturated fats that have been hydrogenated, a process in which hydrogen is added to the fat. Consumption of trans, saturated, and hydrogenated fats increases the risk of coronary heart disease.
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